Changing mastication and swallowing by volitional chewing
نویسندگان
چکیده
منابع مشابه
Non-invasive monitoring of chewing and swallowing
A methodology of studying of ingestive behavior by non-invasive monitoring of swallowing (deglutition) and chewing (mastication) has been developed. The target application for the developed methodology is to study the behavioral patterns of food consumption and producing volumetric and weight estimates of energy intake. Monitoring is non-invasive based on detecting swallowing by a sound sensor ...
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UNLABELLED To study mastication and swallowing disorders in patients with temporomandibular disorders (TMD). OBJECTIVE To investigate mastication and swallowing disorders in patients with severe TMD referred to surgery. MATERIALS AND METHODS Clinical and experimental study involving ten individuals with TMD submitted to deglutition videofluoroscopy. These patients did not have posterior tee...
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INTRODUCTION The production of sufficient saliva is indispensable for good chewing. Recent research has demonstrated that salivary flow rate has little influence on the swallowing threshold. OBJECTIVES The hypothesis examined in the present study was that adding fluids to foods will influence chewing physiology. MATERIALS AND METHODS Twenty subjects chewed on melba toast, cake, carrot, pean...
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ژورنال
عنوان ژورنال: The Journal of Japanese Society of Stomatognathic Function
سال: 2018
ISSN: 1340-9085,1883-986X
DOI: 10.7144/sgf.24.128